Friday

Kabobs and Potato Salad

My dad came over today and stole 3 of the kabobs before he left haha he said they were "amazing". Awww I love my dad he always bosts my cooking ego. I marinated the tofu for a few hours before skewering them I wanted to marinade some mushrooms to but I didnt have any in the fridge o well next time. The potato salad was really good but I ate so much that I thought I was going to die.






And as a prize for putting up with my bad photo skills another photo but this one with me and my kitten Miso.

10 comments:

Mihl said...

That potato salad looks delicious. What's in there?
Bad photo skills? No way. That's such a sweet photo!

Briggitte said...

Ok heres what I used

5 potatoes
Celery
Onion
Black Olives
Sea Salt
Pepper
Potato Salad Spice
Sugar (this is really important add a large pinch it really is the "secret" ingredient)
Vegan Mayo (I just use enough to lightly coat the potatoes and give a slight creamyness)
Apple Cider Vinegar

There was probably some other stuff I threw in there to but I cant remember but thats most everything.

fughawzi said...

Oh, that looks yummy. I wish I had your eyes. And your cat. So cute!

stonielove said...

that's cool that your dad appreciate your cooking :) your potato salad looks so good - i will definitely try that out! by the way, i adore the photo of you and miso!

jess (of Get Sconed!) said...

cute photo! great eyebrows!

Kate said...

Thanks for the potato salad recipe.

Mihl said...

Thanks for the info, will try that soon.

Douglas said...

best name ever for a CAT, i love Miso....

Briggitte said...

haha thanks douglas I thought it was a preety nifty name 2 its fits his personality preety well.

lindas5589 said...

What about the tofu kabobs? what did you marinade them in and what else is on the kabob (or supposed to be)?
Thanks